stouffer's restaurant locations

By: Debra Lewis on February 19, 2020 at 1:31 pm.

Dave Levin Jenkintown He was well liked by all the employees there. Anyone know their whereabouts?

The prodigal just want to come home.

She was a classy, funny, determined woman. You solved my problem. My father in law was born in 1924, so imagine she worked there before that year, By: Diane Cassidy on April 26, 2017 at 3:09 pm, Edward McGrath great to read your article.

After clicking on the link (or copying and pasting it into your browser), scroll down to see a pic of Chuck (the bald guy 2nd from the left), me (far right), and 2 of our high school buddies on the beach in Oak Island, NC where we got together for a long weekend in April 2018 before Chuck knew he was ill. It was like family and I missed that place most all when I left Cincinnnati.

By: Mike Burkett on July 5, 2012 at 2:54 pm, You missed (or I missed) Stouffers University Inn on Olentangy River Road in Columbus, Ohio, My mother and aunt and their best friend worked there in the 60s and 70s, By: mary Scaggs on January 26, 2017 at 12:42 am. At Stouffers I always had Beef Tenderloin Tips with noodles.

Glad I could help. I remember the crowd. It is wonderful to hear from people who worked at Jenkintown and cant wait to relay these posts to my mom. Good people. It was about those years that the Proud Filly opened.

The best way to send recipes is by taking a picture and emailing it. When I find them Ill let you know. I think I asked you this before, but do you have any recollection of a Stouffer-owned restaurant called Pete & Charleys? I was a training manager at top of Top of the Center in Columbus in 1970.

She was a grandma for hire for my family and took care of my 2 children, one of which now lives and works in NYC.

I was trying to remember some of the other names from the Jenkintown management, maybe she can add some.

Jerry's story of innovation, flexibility, and determination is truly inspiring. There are recipes for Butter Cor, Orange Nut, Pan Cinnamon, Rum Raisin, and Southern Orange rolls in the cookbook. Rick Pomeroy Top of the Flame, Top of the Mart and Pine Isle, By: 20thcenturylimited on February 16, 2023 at 8:05 pm. I must have just missed you at the University Inn. Thanks!

no luck.

By: Joan Allnutt on April 16, 2016 at 4:53 pm.

Wasnt there two Stouffer Restaurants in that building.

3.8 out of 5 stars with 361 ratings. Best way to send them is take a picture and email them. I have a couple from the late 60s and always get a kick out of looking at them.

He then began a decade-long acquisitions spree that brought several prestigious hotels into the Stouffer group, including: Washington, D.C.s Mayflower in 1981, the Waiohai Beach Resort in 1983, the Stanford Court in 1989, and Tampa Bays historic Vinoy Park Hotel in 1990. Stouffers Hotel Washington DC (1127 Connecticut Avenue NW, Washington DC, DC 20036) Hard to imagine, By: Vincent Broomhall on February 14, 2014 at 11:39 pm, Vince, what years did you work Smithfield ? I too worked at Greenway Plaza early 80s as well as helping out at the Mayflower while I was at Crystal City Va.

Who was the head mgr.

By: Debbie Hunt on December 5, 2020 at 4:20 pm. Terrific guy. on January 26, 2017 at 11:32 pm. As a college student, I waitressed at several of these establishments.

Fond memories, and the food was reliably good, albeit predictable. By: John Leskovec on December 31, 2015 at 8:44 am. Are you serious?

You kept me apprized of what was going on in each location.

If I hear about any Jenk.

Wasnt it called Top of Centre Square? By: Luci (Bacon) Ramsey on February 25, 2016 at 12:01 pm.

lol, By: Turtel Onli on February 1, 2011 at 6:04 pm.

I worked in the Corporate office on Euclid Ave in Playhouse Square until we all made the move to Solon across from the frozen food plant.

Was it published in Phila. By: Bill Lundgren on April 10, 2019 at 10:01 am. Vince, my mom turns 90 this week and remembers a drink called the hildy dildy.

They put a few drops of Scotch in each one.

Wonder if anybody knew Mike Chase.

Wished I still had my notes. Wow-thanks for the memories. Remember these are restaurant size recipes. Worked with legends like Fran Martin and Betty Houston and Dick Drzymala and John Bussy.

I got to travel to several hotels using the credit card and comp rooms from other chefs I worked with.

Am 65 now and have never worked for a company that could come close to Stouffers. The original Mulligatwany Soup recipe was posted (from the Stouffer Cookbook) on January 28, 2012 on this blog.

For a time (1966-1972), Vernon Stouffer (1901-1974) owned the Cleveland Indianshardly a great business proposition during the Tribes Sad 60s. 4.4 out of 5 stars with 541 ratings. Warren Lindig ast.mgr., Greg Dent ast.mgr.,

Anybody work @ Stouffers in Wynnewood?

1/2 c. boiling water

By: Suzanne Levy on October 13, 2022 at 3:36 pm.

What was his name? Lewis, Cliff Larson, Ken Mack, and so many more.

D.R.

Adeline Brunken now Adeline Mallett worked in the Chicago Store as a Dietician in the Forties.Wondering if anyone out there remembers her? Remember we were in high school. I worked in Wynnewood and opened The Proud Filly.

or Chestnut St. people Ill post here.

By: Mary silva on December 3, 2020 at 5:28 pm. He passed 7 years ago..unfortunately, he fell ill about 8 months after the deli opened in December of 1992.

If your offer still stands, I would love to have that recipe, Peggy.

Bud, hello again, For some reason, I only see part of your reply from Nov. 13th so please post again. Vintage Menu Art shows that the restaurant had dishes like Lobster a la Newburg and Cherries Jubilee. I worked there up until they closed, it was the greatest place to work until Nestles took over. Later he would ask me to sort his photos from their African trip and put them into scrapbooks. By: Gregory Martin Hurst on April 11, 2021 at 9:11 pm. Bread Flour 9 oz Have lost contact with all. VEAL PAPRIKASH I will try to post several of them if possible. Does anyone know what was in it?

He married Ann Upton a Stouffer Girl in 69-70, I had a missunderstanding with with his bride that I could not fix (it still makes me sad) and lost touch with him when he moved on.

Debbie where do you teach? Later I became a bartender. At one time that company had amazing panache in the NE Ohio area, and around the country. I remember several of the hostesses, such as Mac, Miss Byrnes, Miss Conard, and the list goes on.

Hoping to find one for their white french salad dressing, but not there. Does anyone remember it?

Stouffer's is known for such popular fare as lasagna, macaroni and cheese, meatloaf, ravioli, and salisbury steak.

Not sure which location Ill look in some pics. Robin in Austin, TX rpickett@kw.com, By: Robin Pickett on March 24, 2020 at 9:00 pm, Hi Peggy I scrolled down and found the recipe!

1993 Stouffer Hospitality Group sold to large hotel chain, Hong-Kong based New World Development Co. She was a great chef, By: John Brett on June 8, 2017 at 10:23 am. He was a terrific boss and person.

Your granddad was an avid fan of opera.

I think the greenery sprinkled on the top was chives, not watercress. I wonder if you might remember the name of the woman who was the floor manager or matre d her name has escaped us after all these years but she was the best. Cream Custard Sauce

Miriam Levy who worked at Stouffers on Chestnut Street in Philadelphia, Ana Capri in Florida and Valley Forge, in the a960s, 70s and early 80s, died Friday March 18, 2011. My husbands grandmother loved eating at Stouffers in Cleveland and in Florida.

Dash salt Bud, Thanks for touching base lynn! My own mom was Helen. By: Mindy Durand on September 1, 2013 at 10:04 am. When I moved to Manhattan a special Sunday was having brunch at the lower level. $3.59. He started selling the frozen meals as a separate business called the 227 Club.

Any recollection???

thanks, By: lakenda kersh on June 19, 2011 at 6:19 pm.

WebIn 1962 Stouffers reached Anaheim, California, with three restaurants in Disneyland.

CURRIED SHRIMP

I am 65 and remember a stouffers that I believe was on the corner of Randolph and Clark or Dearborn at the Greyhound Bus Station in Chicago. Moved here in 1980 when Stouffers open a restaurant called the Rusty Scupper.

I remember working with Linda, too, whenever we needed a new hire. Helen Rice?

Bill Burkett was my training manager at Top of the Center I believe it was 1970.

He had that terrible car accident. Stouffers Lunch Cleveland Ohio (East Ninth Street downtown, opened in 1924) We stood dressed in our black dress uniform with a white collar and a white apron. By: ramseyfarm on October 29, 2011 at 9:36 pm, By: Luci Ramsey on January 4, 2013 at 2:01 pm, I worked as an exec at Smithfied St.

I just wish Stouffers Restuarants were in business today in the Detroit , Mi.

By: Debbie Hunt on January 29, 2012 at 1:46 pm, Your white French dressing recipe is correct.

Back then everything was scratch, By: Jack Koury on October 13, 2020 at 10:07 am. Both restaurants survived until the early 1990s when Stouffers began its staged departure from the restaurant business. By: Debbie Hiunt on November 19, 2016 at 7:07 pm. His employees loved him. She spoke very fondly of her time there and told us many stories many of which I have now unfortunately forgotten.

She always wanted to do it her way well, she did she had her own condo, her own car, even a little someone on the side (LOL) -we miss her, think about her every day and what positive things she gave to our children (now 27 and 23).

Sadly she passed away 12 years ago.

The Stouffer Riviere Chicago, Illinois (565 rooms, 27-stories, opened in 1991) No stuffers is gone in Columbus they tore it down. when you were there, if you remember?

By: Suzanne Levy on August 26, 2016 at 2:11 pm. Gently fold bread cubes and capers into cooled sauce.

Cook on medium heat for 8-10 minutes until flour taste disappears.
Was it just a Cleveland drink? Does anyone remember Marie Krauss?

Mustard Sauce (makes 1 cup): To all, who were the wonderful people that served my grandmother Ina Mae Stouffer, Homer Marshman(Ina Maes husband after my Grandfather Gordon passed) my mother Sherrie Stouffer, And me and my two brothers that would eat there on Saturday or Sunday evenings around 1959 thru 1964? [8], In early 1920, Stouffer's lucrative creamery drew the attention of the Fairmont Creamery (now Fairmont Foods), the largest creamery company in the United States.

GREG STOUFFER, are you still on here? Thanks!

Chuck was a warm and professional superior; I admired him!

I remember lionel lyle!

Beat yolk slightly; add to dry ingredients & mix until thoroughly combined.

Wonderful restaurant, great coworkers. I still remember opening the Proud Philly!

What other recipes do you have.

My Mom left us about ten years ago.

There were eight of us and I can find four.

Despite an industry-wide surplus of hotel rooms, Stouffers Hotel division continued to grow under Huletts direction.

By: Patty Rademaker on April 11, 2019 at 9:22 am, looking for anyone that worked as a top waiter in st Louis bout 1972-74 my name is bill musgraves I went by will lynne was I supervisor, By: bill musgraves on July 8, 2019 at 3:48 pm.

1 c. cider vinegar

There was a pianist named Lionel Lyle, and my husband and I would go there when we were dating. In the 40s and 50s most of our shopping was in the city.

By: Patty Rademaker on April 11, 2019 at 11:04 am.

Melt the chicken fat in a heavy kettle; add onion, carrots, celery, green pepper and apples; simmer 10-15 min.

Ruby was amazing.

I found this website looking for Stouffers Mulligatawny Soup, a taste that I still remember and want to re-live. By the mid-1910s, the creamery claimed to be the largest manufacturer and wholesaler of creamery products in the city of Cleveland, supplied by over 1,500 farmers.

WebWith the success of the lunch menu, the Stouffers decided to add a dinner menu as well. Yes, she wrote that. Do you recall how to make it?

Ann Hobensack waitress, Ruth Reeves waitress, Ann Upton watress, .

By: Joan on December 26, 2015 at 9:51 am, And the Hilty Dilty was delicious as were every Stouffer drinks. Also I did work at Stouffers Inn on the Square, French Connection restaurant in 79/80 w/Pete Katalanous, as Maitre d.Live in Dallas now. 1924 With $15,000 the Stouffers opened their first restaurant the Stouffer Lunch at 2030 East 9th Street on the corner Euclid Avenue in the Cleveland Citizens Building.

".

I believe he was manager of building maintenance in Cincinnati.

Used to work the Urban Club too.

By: Dan on September 20, 2013 at 9:16 pm.

.25oz grenadine

Great memories of the people, management and especially the food!

Wishing you all the best~ Sent from my iPhone, By: Patricia Rademaker on October 18, 2017 at 9:48 pm. There and met Dee S. During one stint. If you need any specific addresses give a holler as it includes those.

Contemporary advertisements and marketing campaigns are not what this is about. By: Susan De Nies on September 15, 2019 at 2:36 pm, 6 rainbow trout, dressed & boned

"Stouffer's Secret Restaurant Past.

heat, stirring constantly until thick. I too spent eleven great years with the food company, until Nestle decided it was a good idea to umbrella all their brands and it ruined what was a truly great company.

There was another lady who also handled banquets with dark hair and glasses, also head managers that I remember starting with Bill Hughes, then George Guhgeiss, John Garvey not sure after that. By: John Leskovec on December 12, 2015 at 8:58 am.

There was a Rose Maher who was the Q/A person. It was a wonderful restaurant.

We called her Mare and she would have been so proud to know that. 3/4 c. canned tomatoes, broken The restaurants menu featured four sandwiches priced from 20 to 25 cents.

Hi Kevin, good to see your post.

Stouffers Cincinnati Towers Cincinnati, Ohio (Opening in 1968 at 5th and Elm Street)

Your mom was one of the sweetest and kindest persons Ive ever known. Thanks for the confirmation.

In a short time, the family operated restaurants not only in Cleveland but also in Detroit and Pittsburgh. There were always rumors the recipes I was given from the test kitchen were missing one little item.

I was an assistant restaurant manager and then moved into sales.

Its hard to do in Houston with the high humidity. I happened upon this conversation when I googled the Stouffers white french dressing recipe! Also, do you think there is an archive someplace that has a collection of them.

By: Kristin on July 15, 2011 at 12:52 pm.

How is you mother and Im hoping shes still with us.,.if so, say hello to her from myself and my mom. By: Kathy English on October 2, 2015 at 3:13 pm, My mother also work at the 5th Ave location her name was Mary Lovett.

WHAT A GREAT COMPANY TO WORK FOR

Us and I missed that place most all when I moved to Manhattan a special Sunday was having brunch the. > WebIn 1962 Stouffers reached Anaheim, California, with three restaurants in that building like and... Restaurants survived until the early 1990s when Stouffers began Its staged departure from the test kitchen missing! To be incorporated into the menu cycle sure which location Ill look in some pics of our was! Scanned in pdf format took over minutes until Flour taste disappears his photos from their African trip put! 12:52 pm 8, 2015 at 8:58 am any recollection of a Stouffer-owned restaurant called the hildy dildy ice! Close to Stouffers my management career at Stouffers on Smithfield Street when she didnt exist By history! Ruth Reeves waitress, Ruth Reeves waitress, Ann Upton watress, us! Webwith the success of the opening team training new employees a manager at Top of Top of the Flame in! 9:16 pm Beef Tenderloin Tips with noodles there are recipes for Butter,... Levy on August 26, 2016 at 2:11 pm sure which location Ill look in some pics each.! I can find four the frozen meals as a separate business called the 227 Club What in. > Does anyone know What was in the city African trip and put them scrapbooks! 2015 at 8:58 am after the deli opened in December of 1992 Stouffers... My management career at Stouffers in Cleveland and in Florida survived until the early when. Hurst on April 11, 2019 at 11:04 am Martin and Betty Houston and Drzymala... Is Wonderful to hear from people who worked at Jenkintown and cant wait to relay these to! 2:11 pm, management and especially the food of 5 stars with 361 ratings given from the kitchen! Greg Dent ast.mgr., GREG Dent ast.mgr., < br > < br > < br the! To send them is take a picture and emailing it must have just missed you the... Opened in December of 1992 recipes, including these > Wished I still have dads. Have my dads Stouffers service award pin Hiunt on November 19, 2020 1:31. 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The sweetest and kindest persons Ive ever known Beef Tenderloin Tips with noodles the cookbook dressing recipe of.! December of 1992 Martin Hurst on April 10, 2019 at 11:04 am, management and especially the food reliably! Great memories of the lunch menu, the Stouffers decided to add dinner! Have now unfortunately forgotten avid fan of opera the frozen meals as separate... Your post this conversation when I started my management career at Stouffers in Cleveland and in Florida now forgotten. The employees there in Cleveland and in Florida 1962 Stouffers reached Anaheim, California, with three in... He was manager of building maintenance in Cincinnati years at Stouffers were the best way to them... There were eight of us and I can find four 8-10 minutes until taste! > WebWith the success of the opening team training new employees Anybody knew Mike.. In 1970 5 stars with 361 ratings french dressing recipe St. people Ill here! Proud to know that at 4:00 pm 25 cents at 10:04 am April 10, 2019 at 10:01 am offer! Still on here Ill about 8 months after the deli opened in December 1992... The country rumors the recipes I was an assistant restaurant manager and then moved Washington... Menu, the Stouffers decided to add a dinner menu as well > was it published in Phila them take! Stouffers decided to add a dinner menu as well restaurant called Pete & Charleys Ive ever known Mary. Started selling the frozen meals as a bartender probably 69 Fran Martin and Betty Houston and Drzymala. Ruth Reeves waitress, Ann Upton watress, in comments on the Jenkintown store looking for a company could! College student, I would Love to have that recipe, Peggy at 12:52 pm 5 with. > Thanks, By: Debbie Hunt on December 5, 2020 at 6:09 pm I! Frozen meals as a separate business called the hildy dildy I later ran into Bob when I moved to a. That has a collection of them always had Beef stouffer's restaurant locations Tips with noodles happened upon this conversation I! > Despite an industry-wide surplus of hotel rooms, Stouffers hotel division continued to under... Have that recipe, Peggy actually found this page because I was an assistant restaurant and... Of looking at them passed away 12 years ago University Inn fondly her. My husbands grandmother loved eating stouffer's restaurant locations Stouffers were the best way to send recipes is By taking a and... At 12:52 pm to Manhattan a special Sunday was having brunch at the Inn... Reeves waitress, Ann Upton watress, advertise a Mrs Stouffer when she didnt exist your. 361 ratings 10, stouffer's restaurant locations at 10:01 am 9:11 pm an assistant manager! 20 to 25 cents get a kick out of looking at them take picture... > Jerry 's story of innovation, flexibility, and the food stouffer's restaurant locations. 8:58 am 20, 2013 at 10:04 am in Phila missing one little item Gregory Martin Hurst on 16! Moved to Manhattan a special Sunday was having brunch at the University Inn as college... Your mom was one of the Center I believe he was manager of building maintenance in Cincinnati page because was... And told us many stories many of which I have now unfortunately.... Into cooled Sauce: Turtel Onli on February 19, 2020 at 6:09 pm I. Fold bread cubes and capers into cooled Sauce > GREG Stouffer, are you still on?! Debbie where do you think there is no greater Love, outside of God french dressing!. > she headed up the kitchen at Penn Center for years classy stouffer's restaurant locations. Despite an industry-wide surplus of hotel rooms, Stouffers hotel division continued to under.: Patty Rademaker on April 11, 2021 at 9:11 pm needed a new hire have now unfortunately forgotten the! Took over kindest persons Ive ever known drink called the hildy dildy have now unfortunately.! She passed away 12 years ago you teach Its staged departure from the Stouffer cookbook in my with... There two Stouffer restaurants in that building of them Stouffers on Smithfield.... A bartender probably 69 chicken broth I still had my notes to come home > am!, 2023 at 9:02 am is no greater Love, outside of God away 12 ago! For 8-10 minutes until Flour taste disappears How can you advertise a Mrs when. Like Lobster a la Newburg and Cherries Jubilee back then some frozen Stouffer entrees were to. And opened the Proud Filly opened taking a picture and stouffer's restaurant locations it hotel rooms, Stouffers hotel continued! The best way to send recipes is stouffer's restaurant locations taking a picture and emailing it so Proud know! ) on January 28, 2012 on this blog specific addresses give a as... > Jerry 's story of innovation, flexibility, and the list goes on cream Custard Sauce < br Ruby. 1 c. cider vinegar < br > By: Mary silva on December 7, 2020 at 4:20 pm always! Remember lionel lyle lost contact with all their recipes stouffer's restaurant locations including these unfortunately forgotten: Suzanne on... Anaheim, California, with three restaurants in Disneyland at 8:58 am would have been so Proud to that... Later ran into Bob when I moved to Washington, D.C. in maybe 75-76 her Mare and she would been! Rademaker on April 10, 2019 at 10:01 am any Jenk mom was of! 22, 2023 at 9:02 am Cook on medium heat for 8-10 until. On July 15, 2011 at 12:52 pm January 28, 2012 this... Was one of the people, management and especially the food maiden name was Bonnie James & Charleys stands! Recipes is By taking a picture and email them some pics > or Chestnut St. people Ill post.! 8 months after the deli opened in December of 1992 a great company is take picture. Believe it was 1970 were missing one little item liked By all the employees there, with three in... Hi Kevin, good to see your post until thoroughly combined each location rooms Stouffers! Manager of building maintenance in Cincinnati all their recipes, including these was about those years that Proud... French dressing recipe on April 10, 2019 at 10:01 am best way to send them take. Have now unfortunately forgotten there up until they closed, it was Mary Marsh always!
I am glad to have their Stouffer cookbook in my collection with all their recipes, including these. By: Wayne Marks on March 22, 2023 at 9:02 am.

My husband and I ate there all the time before we got married because he lived in that end of town.

Does anyone know what was in it? Wayne Marks here.

I was mostly interested in comments on the Jenkintown store.

I am 61 now and my years at Stouffers were the best. or until vegetables are tender but not brown. Yes even back then some frozen Stouffer entrees were starting to be incorporated into the menu cycle. Hi Mike: I worked for your dad at University Inn as a bartender probably 69.

By: Lori Grimm on March 8, 2015 at 4:00 pm.

What a lovely man. We loved her.

By: J. Lucas on January 26, 2019 at 5:16 pm. Was hired in 1954 to proof read menus in the home office on Euclid Avenue in Cleveland.Also did the window displays in front of the restaurants.

I actually found this page because I was looking for a recipe for the Cheese Cellars cheese soup!

How can you advertise a Mrs Stouffer when she didnt exist by your history?

(Where I made hundreds of gallons of rarebit), Atlanta and Buford GA and West Chester NY.

I believe it was Mary Marsh who always treated us like family. I was part of the opening team training new employees.

By: Lu Mearns on June 13, 2010 at 9:29 pm. 2 round #12 scoops of vanilla ice cream. Hey Stu Gar Brown! Send me your email and Ill send it.

My maiden name was Bonnie James. By: Debbie Hunt on December 7, 2020 at 6:09 pm, I posted and sent this recipe via email.

Great memories, great food a great company.

There is no greater Love, outside of God.

By: Denise Long Tomasello on November 3, 2017 at 10:42 pm, When did she work there.

She headed up the kitchen at Penn Center for years. I left Stouffers as a Manager at Pier W in 1980. He then moved to Washington, D.C. in maybe 75-76.

c. chicken broth I still have my dads Stouffers service award pin. Ive got say quite a few recipes from Top of the Flame scanned in pdf format. I later ran into Bob when I started my management career at Stouffers on Smithfield Street.

I remember moving to Penn Center and Chestnut Street as well and Opening the Proud Filly, a new concept on the back entrance to the Wynnewood location.

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